Family recipes.
What we know & what we love. 

Your joy of entertaining. 
Our shared love of fine foods. 

Menu for August 24th - August 27th 

 
 

Main Dishes

*Citrus - glazed Salmon
Salmon and Spinach Cakes
Shrimp and Swordfish Curry
Mushroom – stuffed Chicken Breasts w/Orange Glaze
Parmesan – crusted Chicken Schnitzel
*Pepper – crusted Fillet of Beef
Fried Chicken
Eggplant Rollatini
Goat Cheese Gnocchi
Anna’s Meatloaf
Italian Meatballs
Turkey Burgers w/Peach Chutney
Rotisserie Ducks and Chickens

Soup

Sweet Corn
Tomato Ginger
Pea and Mint
Chicken Meatball
Summer Borscht
Red Gazpacho

**Starters (12 piece minimum)

*Salmon Tartar on Endive Leaves
*Corn Cakes w/Caviar Cream
*Fillet of Beef and Horseradish Canapes
Deviled Eggs
House – made Pate and Cornichon

*These Items are raw or cooked to order. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Sides & Salads

Grilled Chicken Salad
Curried Chicken Salad
Saigon Chicken Salad
Halibut Salad
Lobster Salad
Scallion Capellini
Carrot and Beet Slaw
Panzanella w/Giant Beans
Cous Cous w/Mint and Golden Raisins
Zucchini Slaw
Tomato and Mozzarella Salad
Corn and Tomato Salad
Petite Peas w/Dill
Chicken Caesar

**Desserts

Old Fashioned Chocolate Layer Cake
Coconut Cake
Lemon Roll w/Raspberry Cream
Berry Turnovers
Angel Food Cake
Blueberry and Peach Cobbler
French Apple Tart
Brownie Pudding
Plum Tart
Fresh Fruit Pies
*Key Lime Pie
Frozen Mousses

(All orders must be placed at lease one day in advance, please)
(All starters and certain desserts are made to - order only)

 

Menu for August 31st - September 3rd (labor Day Weekend)

 
 

Main Dishes

*Citrus – grilled Salmon
Salmon and Spinach Cakes
Brazilian Shrimp and Monkfish Stew
Shrimp and Pineapple Skewers
Parmesan – crusted Chicken Schnitzel
*Pepper – crusted Fillet of Beef
Fried Chicken
Beef Bourguignonne
Veal Meatballs
Korean Short Ribs
Moussaka
Black Bean and Vegetable Enchiladas
Zucchini Gratin
Rotisserie Ducks and Chickens

Soup

Tortilla
Pea and Fennel
Chicken Vegetable
White Gazpacho
Summer Borscht
Red Gazpacho

Starters (24 piece minimum)

*Potato Pancakes w/Caviar Cream
*Gravlax on Endive
*Fillet of Beef and Horseradish Canapes
Deviled Eggs
House – made Pate and Cornichon

*These Items are raw or cooked to order. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Sides & Salads

Grilled Chicken Salad
Curried Chicken Salad
Lemon Basil Chicken Salad
Halibut Salad
Lobster Salad
Shrimp, Avocado and Mango
Green Cous Cous
Orzo w/Tomatoes and Feta
Moroccan Black Rice
Cole Slaw
Corn and Tomato Salad
Petite Peas w/Snow Peas
Tomato and Mozzarella Salad
Corn Pudding
Tuna Nicoise

Desserts

Old Fashioned Chocolate Layer Cake
King’s Cake
Chocolate Roll w/Raspberry Cream
Apple and Blueberry Crisp
Raisin Honey Cake
Lemon Pudding
French Apple Tart
Angel Food Cake
Plum Tart
Brownie Pudding
Fresh Fruit Pies
*Key Lime Pie
Frozen Mousses

(All orders must be placed at lease one day in advance, please)
(All starters and certain desserts are made to - order only)